Wednesday, March 30, 2011

Pichi Richi Railway on Track Again near Quorn, South Australia

The Pichi Richi Railway, based at Quorn, in the southern Flinders Ranges, is one of the favourite train journeys in South Australia.

The line extends from the historic little township of Quorn to Woolshed Flat. When I was on "Off the Beaten Track", photographing for the "Outback Adventure" DVD, it was in the spring after such a lot of rain. The grass was green, instead of brown, making everything look especially lush and the wattles were also in bloom adding splashes of yellow to the countryside.

From the train we could see rolling hills, dams, huge gnarled gum trees and fast flowing creeks. Just a pleasant view of the country including the Devil's Peak.


After we'd been on our train journey, we continued on to Wilpena Pound, in the Flinders Ranges, and also to the Gammon Ranges. On the way back we were fortunate to have a roadside view of the Pichi Richi Railway again.



We saw a group of cars parked near the railway crossing and knew that the train was bound to be along shortly. A great photo of the train crossing the road appears in "Outback Adventure" DVD. However, I like to photograph more than just the engine at the front.

Here's a photo of the guard's van at the back of the train. Note the old lamps at the rear of the van.

Modern technology is here to stay with the solar panel in the background providing the power for the railway crossing signals.

More views of the Pichi Richi Railway are on the "Outback Adventure" DVD.




Outback Adventure DVD


Monday, March 28, 2011

Fran's Backpack - Digital Exposure Handbook


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Digital Exposure Handbook [Paperback].

You can never have too many photography books. Even if you think you know it all, seeing someone else's view of the world through a lens can still be an eye opener if not a pleasure.

Click on the ad for more information.







Product Description
“Exposure is the heartbeat of photography… If you try to overlook this key fundamental, your photography will never realize its full creative potential.” That’s the compelling message of this extraordinary tutorial. It explains why automatic settings limit the digital camera’s artistic possibilities, and shows with a gallery of spectacular examples how technically “incorrect” exposures achieve dramatic effects—creating bold silhouettes or blazing highlights, manipulating depth of field, blurring to give the sense of motion, or freezing fast action. This exhaustive state-of-the-art manual covers all aspects of its subject, from the basics of metering and the use of flash and filters, to the four-thirds system and exposure in the digital darkroom.

About the Author
Ross Hoddinott (www.rosshoddinott.co.uk) is a professional photographer specialising in nature photography. He regularly contributes to photography magazines including Outdoor Photography. Ross's previous books for Photographer's Institute Press include Digital Macro Photography (9781861085306) and he lives in Bude, Cornwall

Saturday, March 26, 2011

Flyabout around Australia's Coast - Useless Loop Salt Pans, Western Australia

During my flight around Australia's coast, I flew past several salt pans. Some were located at Useless Loop, in the Shark Bay area of Western Australia, not far from Monkey Mia where the dolphins come to visit.

Each of the salt pans around the coast vary in colour - blues, greens, pink/purple. From the air they reveal a patchwork of colour and different shapes.


The solar salt operation is run by Shark Bay Salt and the town itself is closed to the public. The table salt from the ponds is reputed to be among the purest in the world.






Useless Loop was named by one of the French de Freycinet brothers on the Baudin sailing ship expedition.

Flying around Australia's coast became for me a real history lesson. Many of the names on the map originated with the early English, French and Dutch maritime explorers.

A different photo of Useless Loop appears in my DVD "Australia's Coast from the Air".


View Useless Loop salt pans, Western Australia in a larger map


Australia's Coast from the Air DVD.


Australia's Coast from the Air DVD


Thursday, March 24, 2011

Fran's Backpack - The Fearless Flier's Handbook: Learning to Beat the Fear of Flying with the Experts from the Qantas Clinic


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is The Fearless Flier's Handbook: Learning to Beat the Fear of Flying with the Experts from the Qantas Clinic [Paperback].

Click on the ad for more information.







Product Description
As many as one in five people is afraid of flying. For some, the fear is so paralyzing that they have never boarded a plane. For others, flying is a necessary evil-they'll do it because they have to, but it's torture. They white-knuckle their way through the flights they have to take or avoid air travel and miss out on promotions, business opportunities, and the thrill of visiting new places with friends and family. This book provides a sensible, tested alternative, with proven strategies that have helped hundreds of people overcome their fears and head happily skyward.Based on the Australian airline Qantas's world-renowned "Fearless Fliers" course, THE FEARLESS FLIER'S HANDBOOK is filled with soothing facts and step-by-step exercises for turning fear into calm and confidence.

About the Author
Debbie Seaman is a freelance journalist who writes about travel and the creative side of the advertising business. She currently contributes to People, the New York Times travel section, and Advertising Age's Creativity magazine. She first wrote about her recovery in the Fearless Flyers program in an article in the New York Times.

Tuesday, March 22, 2011

Flyabout around Australia's Coast - Cape Otway Lighthouse, Victoria

On the first day of my flight around Australia's coast, I flew past the Cape Otway Lighthouse, Victoria.

The day was overcast, the cloud base was low and in July it was quite chilly even with the heater on in the plane. I was flying about 1,500 feet (500 metres) above the ocean.

As you can see from the photo the spray from the ocean created a mist effect to the right side of the lighthouse and other buildings.



The lighthouse, built in 1848 not far from Apollo Bay and the Great Ocean Road, overlooks the Southern Ocean and Bass Strait. There was also a telegraph station built there in 1859.





The coast is dramatic and treacherous and the winds fierce. Many ships were wrecked before the lighthouse was built.

Cape Otway was named by the English maritime explorer, Lieutenant James Grant, after his friend Captain Albany Otway.

For more information check out http://www.lightstation.com/
and http://www.parkweb.vic.gov.au/1park_display.cfm?park=86.

Monday, March 21, 2011

Fran's Backpack - Reader's Digest - Great Wonders & Splendors of the World DVD Set


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Reader's Digest - Great Wonders & Splendors of the World DVD Set.

This set reminds me of my bucket list because I've been to 11 of the places listed but I obviously have to keep going to visit the rest. These DVDs just whet the appetite for more travel.

Click on the ad for more information.








Product Description
Explore the world’s greatest creations, from the natural to the man-made, that have left indelible impressions on countless generations with their beauty, scale and style. From Australia’s Great Barrier Reef to China’s Forbidden City, the Great Pyramids of Giza to the Grand Canyon of the United States–travel to the world’s most breathtaking sights, monuments, palaces and natural wonders.

Disc 1: Wonders of Nature - Although nature’s many miracles evoke a sense of wonder, specific examples of magnificence are revealed to us in many different and special ways. The Grand Canyon, The Serengeti, The Sahara Desert, Iguazi Falls, The Amazon River, Ayers Rock, and The Himalayas.

Disc 2: Wonders Sacred & Mysterious - Experience six supreme examples of man’s attempt to honor the mysteries of life by creating monuments of astonishing beauty. Stonehenge, The Great Pyramids, Hagia Sophia, Borobudur, St. Peter’s Basilica, and The Taj Mahal.

Disc 3: Wonders of Man’s Creation - When the urge to build is combined with a vision of beauty, man leaves behind an enduring mark on an ever-changing world. The Colosseum, Machu Picchu, The Great Wall, The Kremlin, Versailles, The Statue of Liberty, The Eiffel Tower, and Mount Rushmore.

Disc 4: Splendors of Nature - Travel the world to experience splendors unknown to past generations. Witness the incomparable beauty of the natural world: Bengal Tigers of Autumn, Snow Monkeys of Winter, The Great Barrier Reef in Spring, Caribou of Summer, and Victoria Falls.

Disc 5: Ancient Splendors - Take a world tour of the wonders, mysteries and achievements wrought by long-ago civilizations. Temples of Egypt, Lost City of the Maya, Acropolis of Ancient Greece, and Angkor Wat.

Disc 6: Imperial Splendors - See rare and beautiful monuments of powerful empires and splendid courts. Ponder the bittersweet reminders of those who once conquered, ruled and flourished. Xanadu, The Forbidden City, Alhambra, Summer Palace, and Neuschwanstein.

Thursday, March 17, 2011

Fran's Backpack - Digital SLR Expert: Landscapes: Essential Advice from the Pros


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Digital SLR Expert: Landscapes: Essential Advice from the Pros [Hardcover].

Even though I'm a photographer I always want to find ways of improving my skills in taking landscape photos. You can never stop learning, no matter what level you are.

Click on the ad for more information.







Product Description
The first title in a new photography series presents a comprehensive guide to taking fantastic landscape photographs using the digital SLR.This guide provides subject-specific advice from five leading professional landscape photographers.It features beautifully displayed, breathtaking photography from Darwin Wiggett, David Noton, William Neill, Tom Mackie and Tony Worobiec.Covering both in-camera and photoshop techniques in-depth, "Digital SLR Expert: Landscapes" is as practical as it is stunning.

Tuesday, March 15, 2011

Flyabout to Rainbow Bridge over Lake Powell, Utah/Arizona

Rainbow Bridge National Monument, Utah, can be reached by boat, on foot or on horseback but my preferred method of viewing is from the air.

I got up very early to go on a scenic flight at 6am while the sun was rising. We took off from Page Airport and headed over Lake Powell and Glen Canyon National Recreational Area. It's better to go flying early in the morning when it's cooler and generally calmer. The light is quite intriguing as well.



Rainbow Bridge is the largest natural bridge in the world at 290 feet tall and 270 feet across (about 90 metres) and is considered sacred by the Navajo Indians.





When viewed from the ground Rainbow Bridge looks as though it's in the open but from the air you can see that it's tucked away amongst the rocks. Zoom in on the photo so you can see the top part of the bridge in the bottom right foreground.

Fortunately there's no visitor centre on the ground to degrade the spirituality of the place.

After my flight I headed back to Wahweap to catch a day cruise which took us over the large expanse of the lake, into some of the canyons, and to Rainbow Bridge itself. It was a short hike from the jetty but on such a hot day a hat, sunscreen and plenty of water were essential.

This is one place to put on your bucket list but see it from both the ground and the air like I did.

For further information check out Rainbow Bridge National Monument and Glen Canyon National Recreational Area.

Sunday, March 13, 2011

Fran's Backpack - Fighter Pilot: The Memoirs of Legendary Ace Robin Olds


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Fighter Pilot: The Memoirs of Legendary Ace Robin Olds [Hardcover].

I've picked this book because it's about war time flying.

My interest in aviation was sparked by reading my cousin John's books about fliers during World War II, not the Vietnam War. It was his collection that inspired me to take up flying later on.

Unfortunately, John never lived to see me become a pilot because he died at age 23 when I was only 3 years old. He flew with the Citizen's Air Force out of Parafield Airport near Adelaide. I also now use this airport sometimes when I fly.

John died in a car accident, not a plane accident. It must run in the family that pilots have car accidents (I've had two which haven't been caused by me) not plane accidents. So flying is safer than driving!

Click on the ad for more information.







Product Description
The widely anticipated memoir of legendary ace American fighter pilot, Robin Olds

Robin Olds was a larger-than-life hero with a towering personality. A graduate of West Point and an inductee in the National College Football Hall of Fame for his All-American performance for Army, Olds was one of the toughest college football players at the time. In WWII, Olds quickly became a top fighter pilot and squadron commander by the age of 22—and an ace with 12 aerial victories.
But it was in Vietnam where the man became a legend. He arrived in 1966 to find a dejected group of pilots and motivated them by placing himself on the flight schedule under officers junior to himself, then challenging them to train him properly because he would soon be leading them. Proving he wasn’t a WWII retread, he led the wing with aggressiveness, scoring another four confirmed kills, becoming a rare triple ace.
Olds (who retired a brigadier general and died in 2007) was a unique individual whose personal story is one of the most eagerly anticipated military books of the year.

Thursday, March 10, 2011

Positive Police Presence With Those Gorgeous Greys Again

Due to popular demand here's a follow up to "Positive Police Presence on Magnificent Mounts".

Adelaide, the capital of South Australia, is fortunate to have a mounted police unit which happens to be extremely photogenic even when not in parade attire. Here are two more photos for you to enjoy.

The police officers obviously love their job and I'm sure the "gorgeous greys" do too. However, with my wacky sense of humour, I just have to put a different slant on things. The following comments are coming straight from the horse's mouth (so to speak).


"Hey, lady, I know you think I'm adorable but don't touch my mane. I've just had it washed and brushed this morning and you're messing it up!"


"Could you just scratch my neck a little higher please? That's oh so good. I don't suppose you could scratch that itch on my nose as well could you?"

Saturday, March 5, 2011

Fran's Backpack - Lonely Planet Fiji


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Lonely Planet Fiji (Country Guide) [Paperback].

I've been to Fiji twice. Both times have been different but beautiful in their own ways.

The first time was touring by hire car and this way gave freedom to go to the villages in the countryside and not just sightsee, or shop, around the main towns. The people are just so friendly and that's part of the attraction. The hotel offered heaps of different activities - tennis, golf, deep sea fishing, shore fishing (caught a few poor souls and threw them back), and had my first try at a Fun Tiger catamaran. Not bad for a person that's more at home in the air than on the water.

The second time was to go on a cruise through the Yasawa Islands. Now that's a tropical Paradise. The ship cruised at night mostly and then stopped off at the various islands to explore, meet the people, go for walks, do activities like snorkelling and wind surfing, or just laze around on the beaches with picture post card views. The water is crystal clear and stunning shades of blue and green. Keeping track of the days was a bit hard though because the cruise took people away from their everyday hustle and bustle. Food for the soul.

Fiji - another recommended place to travel to.

Click on the ad for more information.







Product Description
Nobody knows Fiji like Lonely Planet, and our 8th edition offers the best of these island paradises. Whether that's surfing world-class breaks in the Mamanucas, island hopping in search of your perfect Yasawa beach, exploring the lush interior of Taveuni or discovering Suva's best nightspots - you decide.

Lonely Planet guides are written by experts who get to the heart of every destination they visit. This fully updated edition is packed with accurate, practical and honest advice, designed to give you the information you need to make the most of your trip.

In This Guide:
Sailing information for yachties and tips on how to join as crew
Color highlights help you plan your trip
Green Index to help make your travels ecofriendly

Wednesday, March 2, 2011

Fran's Backpack - Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe [Hardcover]


Fran's Backpack brings to you various products on travel, adventure, flying and photography.

They could be books, ebooks, videos, or gear. Check each one out as it's highlighted on the day.

Today's item in the Backpack is Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe [Hardcover].

This is another National Geographic book and there's even a video clip on the product page - yum! Travel isn't just about the scenery but also the food - look, taste, smell and texture.

Click on the ad for more information.







Editorial Reviews
Product Description
For pure pleasure, few experiences are as satisfying as a chance to explore the world’s great culinary traditions and landmarks—and here, in the latest title of our popular series of illustrated travel gift books, you’ll find a fabulous itinerary of foods, dishes, markets, and restaurants worth traveling far and wide to savor.

On the menu is the best of the best from all over the globe: Tokyo’s freshest sushi; the spiciest Creole favorites in New Orleans; the finest vintages of the great French wineries; the juiciest cuts of beef in Argentina; and much, much more. You’ll sample the sophisticated dishes of fabled chefs and five-star restaurants, of course, but you’ll also discover the simpler pleasures of the side-street cafés that cater to local people and the classic specialties that give each region a distinctive flavor.

Every cuisine tells a unique story about its countryside, climate, and culture, and in these pages you’ll meet the men and women who transform nature’s bounty into a thousand gustatory delights. Hundreds of appetizing full-color illustrations evoke an extraordinary range of tastes and cooking techniques; a wide selection of recipes invites you to create as well as consume; sidebars give a wealth of entertaining information about additional sites to visit as well as the cultural importance of the featured food; while lively top ten lists cover topics from chocolate factories to champagne bars, from historic food markets to wedding feasts, harvest celebrations, and festive occasions of every kind. In addition, detailed practical travel information provides all the ingredients you’ll need to cook up a truly delicious experience for even the most demanding of traveling gourmets.
Excerpt. © Reprinted by permission. All rights reserved.
Top Ten New Year's Celebratory Feasts Around the World


Forget-the-Year Parties, Japan
Bonenkai, or forget-the-year, parties are occasions for workmates or groups of friends to celebrate the previous year’s successes and drown its failures. They usually take place in izakaya, taverns serving smallish Japanese dishes alongside drinks, or restaurants. Rigid protocol applies, at least until everyone is drunk; empty glasses are taboo.
Planning: Bonenkai parties take place throughout December; many people attend several. www.jnto.go.jp

New Year, or Spring Festival, China
On the eve of this 4,000-year-old lunar festival, families gather for a lavish reunion dinner. Common components are a chicken, symbolizing wholeness; black moss, indicating wealth; sticky cake, boding a sweet new year; and “longevity” noodles, eaten uncut. Dinner usually ends with a whole steamed fish, which is left unfinished to augur a new year of plenty.
Planning: Chinese New Year falls on varying dates in January and February. Wear red: it’s a lucky color. www.chinaodysseytours.com

Feast of the First Morning, Vietnam
An ancestor-worship festival, Tet Nguyen Dan (Feast of the First Morning) is also an occasion to entertain friends and family—and start the year auspiciously. Since even cooks relax for Tet, dishes are prepared ahead and include kho (a tangy stew flavored with caramel and fish sauce), banh chung (sticky pork and mung-bean rice cakes), and cu kieu (pickled spring onions).
Planning: Tet usually corresponds with Chinese New Year. Shops and markets close for up to three weeks. www.footprintsvietnam.com

White Month, Mongolia
Mongolia’s three-day lunar New Year festival, Tsagaan Sar (White Month), is celebrated at the junction of winter and spring. Bituuleg (New Year’s Eve dinner) stars a cooked sheep’s rump, accompanied by steamed meat dumplings, lamb patties, and flat biscuits, washed down with fermented mare’s milk and milk vodka.
Planning: The date varies from year to year. Mongolians prepare enough food for all-comers. Guests should bring presents. Packaged tours are available. www.mongoliatourism.gov.mn

New Year’s Eve, Russia
Feasting lavishly is at the core of Russia’s biggest festival as many Russians believe the new year will continue as it started. The evening proceeds with a succession of toasts made with vodka or Sovetskoye Shampanskoye (Soviet champagne). Typical dishes include caviar, smoked salmon, goose, and suckling pig. Many Russians also celebrate the Julian Old New Year on January 13-14.
Planning: Many restaurants arrange package tours. www.russia-travel.com

New Day, Iran
The 3,000-year-old Noruz (New Day) is a Zoroastrian, pre- Islamic festival that remains Iranians’ top holiday. Core to the rituals is the haft sin (seven s’s) spread—usually chosen from sabze (green shoots), samanu (wheat pudding), sib (apples), sohan (honey-and-nut brittle), senjed (jujube), sangak (flatbread), siyahdane (sesame seeds), sir (garlic), somaq (sumac), and serke (vinegar). But it is all display. On the eve itself, Iranians usually eat sabzi polo mahi, steamed rice with green herbs and fish.
Planning: Noruz corresponds with the vernal equinox (usually March 21).www.itto.org

New Year’s Eve, Piedmont, Italy
A large dinner (cenone) is common throughout northern Italy for New Year’s Eve, but few places take it to the same extremes as Piedmont, birthplace of the Slow Food movement. Expect a dozen antipasti, boiled homemade sausages with lentils, at least three other main courses, and several desserts, including panettone and hazelnut cake.
Planning: For an authentic rural experience, enjoy home-cooked food in a family atmosphere at a farmhouse. www.piedmont.worldweb.com

New Year’s Eve, Spain
Spaniards devour a grape with each midnight chime. Most people celebrate at home, but large public festivities in Barcelona’s Plaza Catalunya see people assemble with grapes and cava (sparkling white wine) before a night’s clubbing.
Planning: Peeled, unseeded grapes are easier to swallow rapidly. www.barcelonaturisme.com

New Year’s Eve, the Netherlands
Although restrained in their consumption of pastries for most of the year, Netherlanders abandon all prudence on New Year’s Eve, when dinner ends with deep-fried appelflappen (apple turnovers), appelbeignets (battered apple rings), and oliebollen (doughnuts). They usually toast the new year with champagne.
Planning: Some restaurants and hotels organize special dinners as part of a package, often including accomodation. www.holland.com

Hogmanay, Scotland
On New Year’s Eve, called Hogmanay in Scotland, most rituals, such as first-footing (visiting) friends and neighbors after midnight, are home-based. Key among the food traditions is a Scottish steak pie, often ordered in advance from butchers, alongside black bun and clootie dumpling—both rich fruitcakes—and shortbread.
Planning: In Edinburgh, the Hogmanay Food Fair or upscale butchers, such as John Saunderson, are good places to stock up on goodies. www.edinburgh.org, www.edinburghfestivals.co.uk